🍛 Japanese Challenge: How to Describe Cooking in Japanese!
Do you know how to explain how to cook your favorite dish in Japanese?
In this episode, we’ll use Japanese curry rice as an example and learn some basic cooking words and expressions. These words will help you describe recipes from your own country, too!
✨ Learn useful Japanese cooking vocabulary:
- きる – to cut
- いためる – to stir-fry
- よわび – low heat
- ちゅうび – medium heat
- つよび – high heat
- にる – to simmer
- ひをとめる – to turn off the heat
Listen to the simple Japanese story, learn the new words, and check your understanding with the English translation at the end.
🎧 Listen, learn, and enjoy Japanese!
Want to practice speaking Japanese with me?
You can book a private online lesson with Kimi on italki!
Book a Japanese lesson with Kimi on italki
#JapaneseChallenge #LearnJapanese #JapaneseForBeginners #JapaneseListening #JapaneseVocabulary #CookingInJapanese #JapaneseFood #YAHHO
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