00:02
Welcome to Kevin's English Room Podcast.
Hello.
Hello.
So, this is from...
今日は雨さん。
Okay.
山ちゃん、ケビンさん、こんにちは。
パン屋の評価基準
お二人はパン屋さんに行ったら何パンを買いますか?
今はまっているパンなどありましたら知りたいです。
私は福岡在住で
明太フランスがどのお店でも置いてあるのでそれを食べることが多いです。
まだ食べたことがなければぜひ食べてみてくださいね。
呼んでくれてありがとうございました。
Thank you.
I have one.
My recent go-to
塩パン
What?
I love 塩パン.
Oh, okay.
I check their 塩パン to see if it's good.
I use that to rate their stores.
Oh, I see.
It's classic, right?
Is that good for measurements?
You can see the elements?
Yeah, for me.
I like it.
How do you measure that?
I can't describe how it's good.
But I like the
塩パン that are hollow on the inside
and
crispy on the outside.
I like that.
If it's good,
then to you, this whole store
should be good.
Yes.
Let's just say yeah.
Yeah, okay.
パンの好みと種類
I also love
フランスパン
クロワッサン
Croissant.
I also would love to go for croissants.
I love croissants
that have lots of layers.
The more layers
that it draws me.
True.
Even bakery shops
it's just
it's just like one
thick
bread.
Right.
I'd rather have millions of layers.
Right, right.
It should be like that.
Well, it's your go-to.
パンをショコラ
or the
ベーコンエピ
You know the
ベーコンエピ?
The hard one.
That's great.
Or
ハードブレッド
with kind of
little cheese
and berry things inside.
Yeah, yeah, yeah.
I choose those things.
クルミと
クルミ一軸
Those kind of fruits
inside. Hard ones.
Do they sell that?
Is that common in most stores?
True. It's less
common than compared to
croissants or Epis.
Yeah, you can...
They have it?
It's not that very rare.
I guess so.
What would be a great
I don't know what that bread is called.
I don't know what the name is.
What would be a great
that?
So, outside
hard.
It should be like
I don't know.
Yeah, yeah.
Collapsible.
Like when you open it,
it's got lots of crumbs everywhere.
Yeah, yeah, yeah.
And
the berries
Chewy, I would say.
Okay. Like a dried fruit?
Yes, yes. Dried fruit.
So it's never fresh berries?
No. It's a dried
thing.
And
cheese
Not too strong
but
certainly.
Certainly like there?
チーズの種類と好み
What kind of cheese do they use? Is it cream cheese?
Yeah, kind of those ones.
Cream cheese or like
Yeah.
It's not like mozzarella.
It's not
like American cheese or something like that.
I don't think so. It's more like
cream cheese or mascarpone.
Those ones, I guess.
More like creamy
ones.
Okay, okay.
I prefer those.
Is the cheese
like...
Are they in chunks?
Are they in bits and pieces just scattered all over the place?
Or like what would be the usual
cheese situation here?
So there are two types.
One is like there are
cheese cream
kind of inside.
That's one type. And the other one is
you've got chunks of cheese
like
inside
the bread.
The dried fruits.
It's placed in like that.
And
I prefer
the second one.
Okay. You've got cheese
all over the place? Yeah.
But still, the first one
is still good.
If it's good, it's good.
It's all about the taste and the texture.
The quality, you know.
Do you currently have
お気に入りのパン屋
like a favorite go-to bakery?
Yes.
That's good.
Yeah.
But to me, it's like
it's like only one choice
for me. It's the kind of closest.
Ah, I see.
So you don't have that much choice.
It's not something like I choose from
four bakeries.
It's a good place
but it's just the nearby
shop.
You would love to have more options.
Walkable distance
and good quality
bakery.
What about your new place? Do you have options
for bakery there?
Well, still not
haven't strolled
around yet.
But I feel like there are
some. More than what you have
now? I think so.
That's good.
I saw some
like a
cake shops.
Yeah, but I don't think
they sell like breads.
I don't think.
Like a chain cake shop?
No, it's like a
small shops.
Looks good.
I bought
a little cheesecake.
Yeah, it was good.
But you know, it's sweet.
You can't go that often.
Yeah, it's just
three months, I guess.
Oh, four months.
Yeah, I'm looking for
a great bakery shop.
Do you have one?
So, sadly, I do not have
a favorite bakery right now.
I have not been able to find one.
パン屋の選択とバラエティ
Yeah, because you said
we talked
about the ideal
bookend
and you gave us
conditions, right? Like should be
this, should be this.
You have to have gyms inside.
A conbini right nearby.
Yeah.
You mentioned about bakery, right?
I would love to have a bakery nearby me.
I do.
So that's really important to you.
Right.
You don't have any?
There are, but they're not great.
They just don't have a great selection.
Ah, okay.
Is that like a chain bakery shop?
Yeah, I think so.
It's just,
yeah.
There are some bakeries that get it
and some bakeries just
don't get it. They just don't get
what the consumer wants.
What kind of selection
is this?
You know what I'm talking about, right?
I understand that.
Yes.
Yeah.
Right.
You tried Xiupan from there?
Yes.
But not that good.
Not that good.
Yeah.
Okay.
You only have one choice from your place?
Or you're still not just...
I have several.
I have several.
Yeah, they're not all perfect.
I see.
The one that's my most favorite
is like the furthest one.
Oh, okay.
It's kind of a bummer.
I don't go there that often.
Yeah, yeah, yeah.
Right.
Yeah.
Alright, thanks for listening, guys.
メンタイフランスの試食
Sorry, what about the mentai fransu?
Have you tried that yet?
Okay, I've not tried mentai fransu
ever.
Never.
It doesn't appeal to me.
Okay.
You?
Yeah.
My mom loves mentai fransu.
So she bought it like
many times.
Sometimes, yes.
But not as much of a lover
as this person or your mother.
I don't think so.
But it's one of the choices.
Let's say I have to prepare
like the breakfast,
like a bread set.
Okay, like a bundle of bread.
Yeah, I would pick that.
Okay, alright.
I can bring it to the team.
Like a top ten.
You know, the thing is
I've never tried it, so
I should give it a try before judging.
Yeah.
Thanks for listening, guys.
Thank you.
