2022-03-05 08:57

正しい納豆の開け方

ただ、私のやり方だと箱の端っこがベタベタになるんだよな...

00:00
Welcome to Kevin's English Room Podcast!
Hello!
Stop.
Your tiny shoe, huh?
Yeah, I'm gonna be...
Here you go.
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Alright!
Okay.
Oh, you're chilling?
Yeah.
You got your shoes off?
Yeah.
You're all like relaxed and everything.
That's good.
Yeah.
This sofa is comfortable.
Yeah, I gotta tell you.
Yeah.
Yeah.
Sure.
Alright.
Let's do a topic request.
Okay.
From our DMs, right?
Yes, of course.
We've been doing our own thing.
Yeah.
So...
You don't have anything that you want to talk about?
Especially...
Especially what?
Especially.
Oh, especially.
Nah.
Yeah.
Nah, man.
Okay.
You?
No.
Cool.
Alright.
That's why we are, you know...
(Gulp)
Okay, here you go.
Alright.
This one.
Alright.
Uh...
Okay, this is from Rio-san today.
Rio-san?
Thank you, Rio-san.
Yeah.
Rio-san.
Rio-san?
Yeah.
Thank you, Rio-san.
Yama-chan, Kevin-san, hajimemashite.
Hajimashite.
Rio to iimasu.
Yama-chan.
Koichi desu.
Hai.
Itsumo podcastu na to samazama na kontentsu de tanoshimasete moratte masu.
Arigatou gozaimasu.
Totsuzen desu ga, o futari wa natto tabemasuka?
Yeah!
Okay.
Okay.
Natto no pakku no futa wo aketa ato
Natto no ue ni aru shiito wo hagasu toki nan desu ga
Mhm.
Futsu ni hagasu no dewa nakute
Hako ni uchigawa kara hashi nado de chiisai ana wo ake
Sono ana kara shiito wo soto ni hikidasu to
Te mo yogorenai shi
Shiito ni natto mo tsuite konai no de sugoi rakudesu
Zeki tameshite mite kudasai
Aha.
I think I understand.
Really?
Yeah.
Can you explain that?
Sure.
So you have a pack of natto, right?
Yeah.
And then, you know the futa, right?
Yeah.
The lid.
The lid.
Yeah, yeah.
Right?
So what you do...
Yeah.
Is you poke a hole...
Mhm.
On the lid.
On the lid?
Like on the center of the lid.
Okay.
Like with a chopstick or something, right?
Mhm.
So now you have a chopstick-sized hole...
Yeah.
Right in the middle of the lid.
Mhm.
What you do is from that hole...
03:01
You...
You...
You try to pull out...
Ah...
The little...
The little paper shit.
And then pull it out.
From the hole.
Is I think what he's...
Isn't that what he's saying?
I guess so.
That's what she says.
Okay.
Huh.
But I don't know if that's a good idea, man.
Like...
Why?
How would you...
Okay.
You got the hole.
Mhm.
The hole's out.
The hole's there.
Yeah.
How...
How would you then...
From that hole, pull that...
Little sheet.
Yeah.
How would you grab onto the sheet?
True.
Right?
You need...
A force from the inside.
Yeah.
To...
True.
Ah.
She's saying that...
Open a small hole with a chopstick from the inside of the box.
A small hole from the inside of the box...
Okay.
Pull the sheet out of that hole.
Hm.
Wait, isn't that what I said?
Isn't that the same...
Ah, she's saying "hakoni"
From the inside.
Yeah.
It's not "futa".
Oh.
That doesn't...
Wait, now I don't understand.
Yeah.
Hm.
That's difficult.
That's a...
Yeah.
Yeah.
That's harder than I thought.
Yeah, but...
I would...
Try this.
Yeah.
Yeah.
Whatever it is.
Yeah.
I'll try my own.
Yeah.
I'll try the one of...
Stabbing a hole in the lid.
Mm-hmm.
I'm gonna try.
Yeah.
See how...
See how well I can...
If you can pull that in a paper...
Mm-hmm.
That works.
Yeah.
So...
I actually seen one...
Mathlet on TikTok.
Oh.
Of like...
This is another method.
Okay.
So you...
You open the lid.
Mm-hmm.
You know how...
One side of the lid is like...
Yeah.
Like attached...
Yeah.
To the box, right?
Mm-hmm.
So it go opens like this.
Mm-hmm.
So what you do...
Is you open it.
Yeah.
Usual, right?
And then what you do...
Is...
You...
You pull a little bit of that paper...
Mm-hmm.
Out of the box.
Just a little bit.
Okay.
And then you close it.
Aha.
And then...
Applying pressure downwards...
06:00
Oh, that's nice.
As you're closing it.
And then pull the sheet out.
That's nice.
Then you get the sheet without the bean.
True.
Yeah.
Thank you.
Yes.
That helps.
That's a new method.
That helps actually.
Oh, yeah.
So I think...
I think...
You should do this one instead of...
What you're doing.
Yeah, actually.
Who is she?
What was her name?
Rio-san.
Yeah, Rio-san.
Yeah.
I think you should just do this.
Okay.
Yeah.
Stop whatever you're doing right now.
Yeah.
Do this one.
With butter now.
Yeah, I guess so.
Yeah.
Yeah.
That's a good idea.
Yeah.
Yeah, thanks to TikTok.
So I got it from TikTok.
Oh, yeah.
Yeah.
Okay.
And she loves me.
Is that what she said?
Yeah.
What she said?
That is not what she said.
That's what she said.
Yeah.
Thank you.
Okay.
Do you want to keep that private?
Yeah.
Okay.
It's a secret message.
Yeah.
Got it.
Sorry.
It's okay.
Like a little message for you personally.
Yeah.
Yeah.
That's a really personal one.
Yeah.
Yeah.
I won't look.
Okay.
Okay.
Any other like, mametsushiki or like, convenient little trick?
Another trick that I saw on TikTok was...
So you open the lid.
Okay.
Yeah, it's a natto trick.
So you know how chopsticks are like together before you use it?
Like it's...
Oh, the waribashi?
The waribashi, yeah.
Okay.
It's stick together, right?
Yeah.
So you would force it open like this just a little bit.
You force it open and then you...
hasamu.
Okay.
How do you call hasamu?
What was hasamu in English?
You clip it.
Yeah.
You clip a little bit of the sheet in between the chopsticks, right?
Yeah.
Now, you spin the waribashi.
Okay.
So the sheet would like twirl around the chopstick and there you go.
You get the sheet out.
I tried it, it didn't work.
Oh, really?
I tried it, it didn't work.
Why did it...
It doesn't spin as satisfyingly as I saw in the video.
Okay.
And the mame sticks as well.
Oh, that's...
Yeah, the mame is going to stick no matter how you do it.
Yeah.
So...
Maybe that's the...
what you're told before was the best way.
Yeah.
You know, the close, the lid one.
Yeah.
Exactly.
Get it out there.
Yeah.
Right.
Make sure you put shoyu and karashi out first.
That's true.
That's true.
That thing's going to be sticky as fuck.
Yeah.
If you forget about it.
Yeah, right.
Okay.
All right.
There you go.
There we go.
Thanks for listening, guys.
Bye-bye.
08:57

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